Tag Archives: Chef

WTTC visits RED to highlight one man’s journey through life in sustainable tourism video series

This spring, a film crew from the WTTC’s Tourism for Tomorrow Awards visited RED Travel México to focus on the life of an unlikely conservationist, chef Hubert Murillo. If you’ve travelled with RED, you may have enjoyed the local flavor and passion that Hubert puts into his cooking. If you haven’t tried his chocolate clams, […]